Tuesday, October 13, 2009

Veganmofo: Thanksgiving Recipe edition: Apple Crisp

So yesterday I mentioned the apple crisp recipe and how it was coming up. So here it, my family recipe for apple crisp.

Apple Crisp
1 bag of apples
1/4 cup of lemon juice
cinnamon, nutmeg, allspice, brown sugar

1/2 cup of rolled oats
1/4 cup WW flour
1/2 cup EB
1/4 cup brown sugar
1/4 cup of walnut pieces
1 TBS of cinnamon
1 tsp of nutmeg
a dash of all spice

Preheat the oven to 350, slice and peel all your apples and add them to your dish coating in lemon juice as you go and season with your sugar and spices. Once you've finished the apples prepare the topping in a small bowl by combining your oats, flour, sugar and spices. Once combined fold in your room temperature earth balance until a crumbly consistency is reached add your walnuts.

For a thicker crust, double your crust toppings (or triple!)

Desert plate, sadly the best shot

Sorry I forgot to take a better picture of the finished dessert.

1 comment:

vegan.in.brighton said...

That looks awesome, I'm planning on stealing all of your thanksgiving ideas!