Food is key. People thrive on it, we need it to sustain ourselves, we use it for pleasure, comfort and most importantly food is social. We build our communities around food, celebrations and even nightly dinners. Food brings people together. Which is why I love cooking, and feeding others. It truely is one of the best things out there.
That being said living in a house full of vegans, the kitchen becomes the central focus. People gravitate to it, cooking and chatting surrounded by the heavenly scent of spices and vegetables. Some come to watch the process, others to anticipate its arrival and more still simply to be around the wonderful environment cooking creates.
Here is a meal I made the other night to feed the Vegan House Farm Crew, Joanna's Bechemel sauce and what I like to call kick ass greens (recipe tomorrow).
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