Friday, August 24, 2007
As promised recipes!
Here it is:
Box of wild rice with herbs
some mushrooms or other veggies you have around
Cook the rice according to the package directions, and fry your onion and veggies. Wash and cut the peppers in half, remove piths and seeds. Once rice is done toss with fried veggies and stuff into peppers than bake in a pre-heated 350 and bake until rice crisps on top and pepper skin blemishes.
These are also great the next day for lunch, good hot or room temp.