This is a test recipe from and upcoming zing called "Cooking with my Craw-Daddy", this is a recipe for
Croquignole Banane. They are like a fried pastry or dough nut.
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Light sweetened goodness.
The recipe is really easy, these are a snap to make and their subtle banana flavour makes them outstanding. Really great treat, just be sure to watch your oil temperature for the start I had mine off a bit which resulted in slightly doughy centers. So be sure to keep a look out for the zine! And help support fellow ppkers!
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